Close
sportsman2

Foodie Fun at the National Restaurant Awards 2017

This week, a few of us were invited to the National Restaurant Awards where the UK’s 100 top restaurants (as decided by 180 chef, restauranteurs and food critics) were revealed. Many industry events can often seem a bit stiff but these never are. There were huge cheers all around the Hurlingham Club last night for […]

Read more Like this post0
image6

5 Things Not to Miss At The Taste of London Festival

Every year Regent’s Park is transformed into a treasure trove of foodie delights during the Taste of London festival (14th-18th June). As always, there are so many amazing treats in store that it’s tricky to narrow down which stalls should be a top priority. But there’s no need to fear, we’re here to help with […]

Read more Like this post0
Capture

The future is now

This week William Murray attended the final of the 2017 Springboard FutureChef final at Westminster Kingsway College. The FutureChef competition inspire young people (aged 12-16) to cook, providing a much needed talent pipeline into apprenticeships for the industry. The final was the culmination of months of hard work by the 12 finalists, who successfully outcooked […]

Read more Like this post0

From the floor – Casual Dining 2017

Feast your eyes on Casual Dining 2017. We show you the sights, and share industry views from the floor on what consumers really want.

Read more Like this post0
Piri Piri Beef Mini Roast_world flav

Steak your reputation on British Beef

Cows might have their hooves firmly on the ground, but beef is flying high in foodservice. In fact it’s the only protein group in growth across all sectors¹. Beef is a steadfast winner with consumers, but it’s also undergoing something of an image makeover, with sugar replacing red meat as the nemesis of nutritionists. AHDB’s […]

Read more Like this post0
xl_2874_food-photography-tp

Snap-happy-meal

The saying goes, ‘if you didn’t tweet it, you didn’t eat it’, and now an app called Snapsaver is going a step further by offering diners in Newcastle half-price food to take pictures of their meals. Just so we’re clear… Yes, that means we’re essentially being paid to do something all us snap-happy, Insta-obsessed foodies […]

Read more Like this post0
1411036126592_wps_23_DMXYHT_FRIENDS_NBC_Univer

Go to your happy place

It’s no secret the UK has developed a steady love affair with coffee culture, from the rise of single origin beans to the antipodean flat white that is now a mainstay on any respectable coffee menu. A BBC article released today found that where pubs, clubs and bar numbers in UK town centres fell by […]

Read more Like this post0
wqr

Once, twice, three times a winner #B2Bawards

We always like a Friday here at William Murray, but this one feels particularly special. Why? We’re glad you asked. At last night’s prestigious B2B Awards in London, we picked up not one, not two, but three awards. Not a bad haul considering we only entered two… B2B PR Agency of the Year With 95% […]

Read more Like this post0
NV4 Dessert

Barcelona bites: something old, something new…

Following her recent trip to Barcelona, here is another tale of culinary gallivanting by our joint CEO Karen Browne. This time, she visits Niño Viejo… Niño Viejo Avenida Mistral, nº54-56 08015 Barcelona (Spain) Follow your feet only a little way out of the city centre, along the tree-lined Avenida Mistral, and you will find Niño […]

Read more Like this post0
Tickets22 Entrance

Barcelona bites: dinner and a show

Our joint CEO Karen Browne recently took a trip to Barcelona and returned with tales of her envy inducing foodie adventures. Here she tells us about her evening at Tickets restaurant. Tickets Avinguda del Paral·lel, 164 – 08015 Barcelona (Spain) For some people, the mere mention of a themed restaurant, or ‘concept-led dining’ will have […]

Read more Like this post0
Go top