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Bots don’t spread fake news, people do

Fake news. It’s the phrase on everyone’s lips recently, from the US President to newsrooms up and down the country. But “what exactly is it?” we hear you shout. Luckily, PR Week has heard the cries of confusion and put together a handy guide to the seven types of fake news we’re most likely to […]

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Quorn teams up with PACE to launch new Student Chef Challenge

Quorn has teamed up with PACE (Professional Association for Catering Education) to launch a new Quorn Student Chef Challenge with a focus on creating a more sustainable food culture. The winner will be selected by a judging panel including representatives from PACE, Quorn Foods and guest chefs and will be rewarded with a stage at the Royal Garden […]

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Meet our latest squeeze – Zummo London

Grab a glass of orange juice and say cheers to innovative fruit juice machine company Zummo London. We’re as pleased as (fruit) punch to announce we’ll be working with Zummo London, delivering their PR and communications. Zummo London is the official distributor for the Zummo brand in the UK. Zummo – founded in Spain in […]

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A Murray Christmas with the Croydon Foodbank

Christmas is a time for giving, and every year we take great joy in huddling together around a gift catalogue to choose which festive – almost always chocolate based – gift to send our clients. It’s a small gesture to say thanks and well done to the people we’ve worked closely (and tirelessly) with to […]

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Home-grown food: the money-maker for pubs

A trio of studies from Beacon show that pubs may need to embrace food to succeed, and that if they do, home-grown produce is the way to go. First of all, some good news for pubs. A quarter of Brits have said they’d spend 25% more for pub grub if the food came from here […]

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William Murray Communications scoops a double at PRmoment Awards

We’ve only gone and done it again! Hot off the heels of picking up three B2B Marketing Awards at the end of last year, we took two more trophies home at last night’s PRmoment Awards 2017. We always had a feeling we were the best – and all those judges can’t be wrong. The PRmoment Awards have quickly become a […]

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PRmoment Awards 2017 – we’re a finalist!

Attracting more than 850 high quality entries and an esteemed judging panel, the PRmoment Awards is a key date in the UK PR calendar. We’re looking forward to them already. Especially after today’s news that we’ve made the final for B2B PR Agency of the Year and B2B Campaign of the Year (for our ‘Dishing up advice on gluten-free‘ campaign  […]

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Chefs cook up for charity

Luton Hoo hotel played host to the Keech Hospice Care’s Grand Silver Gala Dinner on 7 October and William Murray were lucky enough to be part of the organising team for the third time in a row, helping to raise £150,000 for the charity during this time.  This year marked the 25th anniversary for the hospice that […]

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B2B Awards 2016 – we’re a finalist!

The B2B Marketing Awards is the biggest B2B event in Europe – and we’re a finalist twice over! We’ve made the shortlist for B2B PR Agency of the Year – the only specialist food and drink agency to have made the cut. Great news for our team who thrive on creative thinking and an immersive […]

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THE RESULTS ARE IN: PR WEEK TOP 150

If you’ve found yourself in our office this week, you might have noticed a certain buzz about the place. That’s because PR Week has announced their Top 150 UK Consultancies and we’ve made the top 100 – again! In a year where many agencies saw a decline, we’ve held on to our position at number 93, […]

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